Benjarong

Authentic Thai - the satays with peanut sauce are as good as any from South East Asia. A great place to celebrate anniversaries & birthdays. The food & service are excellent.
On request, they will set your table in small garden at the back. On a moonlit night, it is truly magical.

Word meaning for “Benjarong” Five colors Porcelain and represent the five tastes of Thai foods sweet, salt, sour, spicy and tangy. The CEO and Chef Mr. Raji Mathew trained in Thailand, who handpicks the Thai recipes from the Bangkok kitchens bring out the perfect combination.

The must have dishes are anything’s that is made with Namprik Pow (Roasted chili paste) sauces, Vallapa sauces (Sweet basil sauce), the soft-shell crab, this is the crab that can be fully eaten. For the starter never missed the Gai Horbaitey (Chicken wrapped in pandanus leaves) served with sweet chili sauce. Not to forget the original Tom Yum and the Green Curry with Steamed Rice in the main course. Lastly, never forget to book your table well in advance, or you will be in Q.

A must visit restaurant in the city. Absolutely tantalising food, classy ambience, excellent service.

Recommend going out for dinner with your special someone here.

undoubtedly the best thai restaurant in chennai. an old bungalow on ttk road is converted as this restaurant. immediately after you enter, you notice a thai woman carving vegetables into interesting shapes. check out the betel leaf kinda platter that is served initially. put your ginger, coconut, onion, jaggery and chillies on this leaf and it tasts fabulous. i found their menu a little hard to read/remember as they are named in thai. their soups are very good and so is their rice. their curries are also fabulous. wonderful place, wonderful food!!!