"Nice Italian food"
0 out of 5 blips
Though not an avid fan of Italian cuisine, I tried this restaurant more out of curiosity. The mushroom based starter was good, but the soup didn't suit my taste buds. The pasta was okay, but the crust of the woodburn pizza was too hard to cut with cutlery.
The food was good and the ambience was wonderful, but the price is little dearer.