"Still the best"
0 out of 5 blips
Trishna has been around for more than a decade or two now. Over the years the clientele has changed from the typical journalists and media crowd stepping in to have cheap sea food to celebrities from world over. While the prices have seen an astronomical rise, thankfully the food is still the benchmark for Malwani cuisine in Mumbai. The ever popular Crab Butter Pepper Garlic which will set you back about fifteen hundred rupees for a medium size is to die for. Whole Tandoori Rawas (Hyderabadi style charcoal grilled salmon) when available is the best I have ever had.
Recommend you book a table before landing up.